|
THE KITCHENETTE
GUIDE TO FEEDING YOUR FRIENDS
|
Pizza with friends does not a dinner party make. Unless you bake the pizza, of course. But there are easier ways to go — you're about to learn how to feed a battalion and come out sane. Charlene "Chuck" Hildebrand kicks off with all the reasons why you CAN hold a successful dinner party, and some recipes to impress a group of 20. If that's old hat for you, Pableaux Johnson lays down a challenge: Feed 100 of your closest friends. Don't laugh, the man has a plan. Use the Recipe Calculator to get the proportions right — you tell us how many are coming for dinner, and we'll tell you how much food is enough. Dig in... |
Pableaux Johnson lives in Austin, Texas, where he writes about food and travel. He believes that a perfect meal in a lowbrow restaurant can make you see God and bring you to the center of a subculture.
Chuck Hildebrand was raised on an isolated Texas cattle ranch where she was fed a diet of beef, frozen fish sticks, beef, fried chicken, beef, frozen burritos, beef, and pickles. She is now a vegetarian who lives in New England and can't stop dreaming of Texas.
[an error occurred while processing this directive] |
|
