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There will be a second vegetable season for both warmer and colder climates, but for now, hurry up and choose from this list for the early summer season. Use transplants from the nursery — it's too late to raise seedling this time. Also, use native plants as much as possible, since they are drought- and disease-resistant and will enjoy your climate.

Warmer climates: above 70-80 in spring, and 80-90 in summer (South, Southwest, southern California)

beans,cucumbers, herbs, lettuce, melons, peppers spinach, summer squash, tomatoes

Colder climates: possible frost in May, 70-80 in summer (Midwest, North, some Northeast)

beans, broccoli, carrots, cauliflower, cucumbers, herbs, lettuce, peppers (after the last freeze), tomatoes





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